Use of micellar liquid chromatography to analyze oxolinic acid, flumequine, marbofloxacin and enrofloxacin in honey and validation according to the 2002/657/EC decision

Author:

Tayeb-Cherif K.,Peris-Vicente J.,Carda-Broch S.,Esteve-Romero J.

Funder

Universitat Jaume I

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference40 articles.

1. Antibiotic, pesticide, and microbial contaminants of honey: human health hazards;Al-Waili;The World Scientific Journal,2012

2. The Quinolones;Andriole,1998

3. Determination of antibiotic residues in honey;Barganska;Trends in Analytical Chemistry,2011

4. CBI (2009). CBI Market Survey, The Honey and other bee products market in the EU. The Hague, The Netherlands: Netherlands Ministry of Foreign Affairs, Available at: http://www.fepat.org.ar/files/eventos/759630.pdf (Accessed: 20/06/2015).

5. Chemspider. Search and share chemistry (2015) London, UK: Royal Society of Chemistry. Available at: http://www.chemspider.com (Accessed: 20/06/2015).

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