Characterization of main primary and secondary metabolites and in vitro antioxidant and antihyperglycemic properties in the mesocarp of three biotypes of Pouteria lucuma-Reference-Cited by-同舟云学术

Characterization of main primary and secondary metabolites and in vitro antioxidant and antihyperglycemic properties in the mesocarp of three biotypes of Pouteria lucuma

Published:2016-01 Issue: Volume:190 Page:403-411
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Fuentealba Claudia,Gálvez Lena,Cobos Ariel,Olaeta José Antonio,Defilippi Bruno G.,Chirinos Rosana,Campos David,Pedreschi Romina

Funder

PUCV DI

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

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