Cholesterol-lowering effect of whole lupin (Lupinus albus) seed and its protein isolate

Author:

Fontanari Gustavo Guadagnucci,Batistuti José Paschoal,Cruz Robison José da,Saldiva Paulo Hilário Nascimento,Arêas José Alfredo Gomes

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference49 articles.

1. Pulses and lipaemia, short and long term effect: potential in prevention on cardiovascular disease;Anderson;British Journal of Nutrition,2002

2. Meta-analysis of the effects of soy protein intake on serum lipid;Anderson;The New England Journal of Medicine,1995

3. Official methods of analysis,1995

4. Effect of dietary peptides on plasma lipids and its mechanism studied in rats and mice;Asato;Nutrition Research,1994

5. Composition en acides gras de dix espèces et variétés de lupin;Beneytout;Science de Aliments,1987

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