A highly sensitive non-enzymatic glucose sensor based on Cu/Cu2O/CuO ternary composite hollow spheres prepared in a furnace aerosol reactor-Reference-Cited by-同舟云学术

A highly sensitive non-enzymatic glucose sensor based on Cu/Cu2O/CuO ternary composite hollow spheres prepared in a furnace aerosol reactor

Published:2018-04 Issue: Volume:259 Page:745-752
ISSN:0925-4005
Container-title:Sensors and Actuators B: Chemical
language:en
Short-container-title:Sensors and Actuators B: Chemical

Author:

Lin Liang-Yi,Karakocak Bedia Begum,Kavadiya Shalinee,Soundappan Thiagarajan,Biswas Pratim

Funder

McDonnell Academy Global Energy and Environmental Partnership

Center for Multiple Myeloma Nanotherapy

Publisher

Elsevier BV

Subject

Materials Chemistry,Electrical and Electronic Engineering,Metals and Alloys,Surfaces, Coatings and Films,Condensed Matter Physics,Instrumentation,Electronic, Optical and Magnetic Materials

Reference41 articles.

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3. Advances in non-enzymatic glucose sensors based on metal oxides;Zhu;J. Mater. Chem. B,2016

4. A non-enzymatic glucose sensing based on hollow cuprous oxide nanospheres in a Nafion matrix;Cao;Sens. Actuators B Chem.,2015

5. Novel ultrasensitive non-enzymatic glucose sensors based on controlled flower-like CuO hierarchical films;Li;Sens. Actuators B Chem.,2014

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