Methylcyclopropene treatment retards the yellowing in pak choi (Brassica rapa subsp. Chinensis) through modulating the programmed cell death during storage at 20°C-Reference-Cited by-同舟云学术

Methylcyclopropene treatment retards the yellowing in pak choi (Brassica rapa subsp. Chinensis) through modulating the programmed cell death during storage at 20°C

Published:2023-03 Issue: Volume:312 Page:111885
ISSN:0304-4238
Container-title:Scientia Horticulturae
language:en
Short-container-title:Scientia Horticulturae

Author:

Song Liuli,Yu Haitao,Yu Zhifang

Publisher

Elsevier BV

Subject

Horticulture

Reference63 articles.

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3. Effects of postharvest temperature on apoptosis-related enzyme activity and gene expression in peach fruits (Prunus persica L. cv. Xiahui 8);An;Sci. Hortic.,2019

4. Overexpression of plant uncoupling mitochondrial protein in transgenic tobacco increases tolerance to oxidative stress;Brandalise;J. Bioenerg. Biomembr.,2003

5. Transcriptome-wide mapping of pea seed ageing reveals a pivotal role for genes related to oxidative stress and programmed cell death;Chen;PLoS One,2013

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