UV-C enhances resistance against gray mold decay caused by Botrytis cinerea in strawberry fruit-Reference-Cited by-同舟云学术

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UV-C enhances resistance against gray mold decay caused by Botrytis cinerea in strawberry fruit

Published:2017-11 Issue: Volume:225 Page:106-111
ISSN:0304-4238
Container-title:Scientia Horticulturae
language:en
Short-container-title:Scientia Horticulturae

Author:

Jin Peng,Wang Huanyu,Zhang Yu,Huang Yuping,Wang Li,Zheng Yonghua

Funder

Special Fund for Agro-scientific Research

Fundamental Research Funds for the Central Universities, China

Publisher

Elsevier BV

Subject

Horticulture

Reference40 articles.

1. Preparation and purification of glucanase and chitinase from bean leaves;Abeles;Plant Physiol.,1971

2. Effect of high carbon dioxide concentration on PAL activity and phenolic contents in ripening cherimoya fruit;Assis;Postharvest Biol. Technol.,2001

3. Spatial study of antioxidant enzymes, peroxidase and phenylalanine ammonialyase in the citrus fruit Penicillium digitatum interaction;Ballester;Postharvest Biol. Technol.,2006

4. Signal crosstalk and induced resistance: straddling the line between cost and benefit;Bostock;Annu. Rev. Phytopathol.,2005

5. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principaldye binding;Bradford;Anal. Biochem.,1976

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2. Theanine enhances resistance to Botrytis cinerea in postharvest strawberry fruit via modulating cell-wall and phenylpropanoid metabolisms;Food Chemistry: X;2024-10

3. Optimizing the quality of horticultural crop: insights into pre-harvest practices in controlled environment agriculture;Frontiers in Plant Science;2024-07-23

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