The effects of l-Carnitine supplementation on inflammatory markers, clinical status, and 28 days mortality in critically ill patients: A double-blind, randomized, placebo-controlled trial-Reference-Cited by-同舟云学术

The effects of l-Carnitine supplementation on inflammatory markers, clinical status, and 28 days mortality in critically ill patients: A double-blind, randomized, placebo-controlled trial

Published:2022-06 Issue: Volume:49 Page:61-67
ISSN:2405-4577
Container-title:Clinical Nutrition ESPEN
language:en
Short-container-title:Clinical Nutrition ESPEN

Author:

Yahyapoor Farveh,Sedaghat Alireza,feizi Awat,Bagherniya Mohammad^ORCID,Pahlavani Naseh,Khadem-Rezaiyan Majid^ORCID,Safarian Mohammad,Islam Mohammad Shariul^ORCID,Zarifi Sudiyeh Hejri,Arabi Seyyed Mostafa,Norouzy Abdolreza^ORCID

Funder

Mashhad University of Medical Sciences

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism

Reference36 articles.

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2. Guidelines for the provision and assessment of nutrition support therapy in the adult critically ill patient: Society of Critical Care Medicine (SCCM) and American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.);McClave;J Parenter Enteral Nutr,2016

3. Malnutrition in the ICU patient population;Powers;Crit Care Nurs Clin,2014

4. Nutrition in the critically ill patient;Koekkoek;Curr Opin Anesthesiol,2017

5. Significance of l-carnitine for human health;Adeva-Andany;IUBMB Life,2017

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3. L-carnitine: food sources, adequate and clinically effective doses;Meditsinskiy sovet = Medical Council;2024-05-13

4. Inflammation and Organic Cation Transporters Novel (OCTNs);Biomolecules;2024-03-25

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