Sexual spores in edible mushroom: bioactive components, discharge mechanisms and effects on fruiting bodies quality-Reference-Cited by-同舟云学术

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Sexual spores in edible mushroom: bioactive components, discharge mechanisms and effects on fruiting bodies quality

Published:2023-11 Issue:6 Volume:12 Page:2111-2123
ISSN:2213-4530
Container-title:Food Science and Human Wellness
language:en
Short-container-title:Food Science and Human Wellness

Author:

Li Yunting,Feng Yao,Shang Yuling,Xu Heran,Xia Rongrong,Hou Zhenshan,Pan Song,Li Li,Bian Yuanyuan,Zhu Jiayi,Wang Zijian,Xin Guang

Funder

Shenyang Agricultural University

Scientific Research Fund of Liaoning Provincial Education Department

Publisher

Tsinghua University Press

Subject

Food Science

Reference147 articles.

1. Edible mushrooms as a ubiquitous source of essential fatty acids;Sande;Food Res. Int.,2019

2. Edible mushrooms as a novel protein source for functional foods;González;Food Funct,2020

3. Mini-review on edible mushrooms as source of dietary fiber: preparation and health benefits;Cheung;Food Sci. Hum. Wellness,2013

4. Vitamin D in edible mushrooms: biosynthesis, contents, bioavailability, and nutritional significance;Kochan;Postepy Hig. Med. Dosw.,2019

5. Immunomodulatory effects of polysaccharides from edible fungus: a review;Yin;Food Sci. Hum. Wellness,2021

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1. Extraction process and applications of mushroom-derived protein hydrolysate: A comprehensive review;Future Foods;2024-06

2. Fresh-eating Lingzhi becomes possible: Comparative evaluation of nutritional and taste profile of Ganoderma tsugae at different fruiting body morphogenesis stages;LWT;2024-06

3. Unveiling the full spectrum of maitake mushrooms: A comprehensive review of their medicinal, therapeutic, nutraceutical, and cosmetic potential;Heliyon;2024-05

4. Effects of ultrasonic-enzymatic-assisted ethanol precipitation method on the physicochemical characteristics, antioxidant and hypoglycemic activities of Tremella fuciformis polysaccharides;Ultrasonics Sonochemistry;2023-12

5. Biotechnological Applications of Mushrooms under the Water-Energy-Food Nexus: Crucial Aspects and Prospects from Farm to Pharmacy;Foods;2023-07-11

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