1. Quantitation of free ABA and free and conjugated IAA in strawberry achene and receptacle tissue during fruit development;Archbold;Journal of the American Society for Horticultural Science,1984
2. Strawberry receptacle growth and endogenous IAA content as affected by growth regulator application and achene removal;Archbold;Journal of the American Society for Horticultural Science,1985
3. The role of endogenous gibberellins during fruit and seed development: Studies on gibberellin deficient genotypes of Arabidopsis thaliana;Barendse;Physiologia Plantarum,1986
4. Homeostatic control of concentrations of indole-3-acetic acid;Bardurski,1980
5. In vitro pod culture of Pisum sativum;Barratt;Plant Science,1986