Wax ester formation catalysed by isoenzymes of lipolytic acyl hydrolase
Author:
Publisher
Elsevier BV
Subject
Horticulture,Plant Science,Molecular Biology,General Medicine,Biochemistry
Reference14 articles.
1. The enzymic breakdown of lipids in potato tuber by phospholipid- and galactolipid-acyl hydrolase activities and by lipoxygenase
2. The enzymic deacylation of phospholipids and galactolipids in plants. Purification and properties of a lipolytic acyl-hydrolase from potato tubers
3. Phospholipase, galactolipase and acyl transferase activities of a lipolytic enzyme from potato
4. Mechanisms of Synthesis of Waxy Esters in Broccoli (Brassica oleracea)*
5. Plant waxes
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1. Class I patatin genes from potato (Solanum tuberosum L.) cultivars: molecular cloning, sequence comparison, prediction of diverse cis-regulatory motifs, and assessment of the promoter activities under field and in vitro conditions;In Vitro Cellular & Developmental Biology - Plant;2014-07-16
2. HYDROLYTIC SELECTIVITY OF PATATIN (LIPID ACYL HYDROLASE) FROM POTATO (SOLANUM TUBEROSUM L.) TUBERS TOWARD VARIOUS LIPIDS;Journal of Food Biochemistry;2007-02-23
3. Determination of the phospholipase activity of patatin by a continuous spectrophotometric assay;Lipids;2003-06
4. Selectivity of potato tuber lipid acyl hydrolase toward long-chain unsaturated FA in esterification reactions with glycerol analogs in organic media;Journal of the American Oil Chemists' Society;2003-04
5. Chapter III Globular proteins;Progress in Biotechnology;2003
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