Effect of ascorbic acid on thioglucosidases from different crucifers
Author:
Publisher
Elsevier BV
Subject
Horticulture,Plant Science,Molecular Biology,General Medicine,Biochemistry
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1. Type and concentration of redox reagents influencing nitrile formation upon myrosinase (Brassica carinata)-catalyzed hydrolysis of glucosibarin;Journal of Molecular Catalysis B: Enzymatic;2009-05
2. COMPARATIVE STUDY OF THE HIGH MOLECULAR WEIGHT PROTEIN FRACTION OF MUSTARD (B. JUNCEA) AND RAPESEED (B. CAMPESTRIS);International Journal of Peptide and Protein Research;2009-01-12
3. Epithiospecifier protein activity in broccoli: The link between terminal alkenyl glucosinolates and sulphoraphane nitrile;Phytochemistry;2008-11
4. A fast and gentle method for the isolation of myrosinase complexes from Brassicaceous seeds;Journal of Biochemical and Biophysical Methods;2008-04
5. Relationship of climate and genotype to seasonal variation in the glucosinolate-myrosinase system. II. Myrosinase activity in ten cultivars ofBrassica oleracea grown in fall and spring seasons;Journal of the Science of Food and Agriculture;2005
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