Subject
Horticulture,Plant Science,Molecular Biology,General Medicine,Biochemistry
Cited by
19 articles.
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1. Chlorophylls: Chemistry and Biological Functions;Fruit and Vegetable Phytochemicals;2017-10-16
2. Fruits and Vegetables;2013
3. Fruits and Vegetables;Biochemistry of Foods;2013
4. Quality of home frozen vegetables.;International Journal of Food Science & Technology;2007-06-28
5. Chlorophyll, colour and pH changes in H.T.S.T. processed green pea puree;International Journal of Food Science & Technology;2007-06-28