Segmentation of consumers in preference studies while setting aside atypical or irrelevant consumers-Reference-Cited by-同舟云学术

Segmentation of consumers in preference studies while setting aside atypical or irrelevant consumers

Published:2016-01 Issue: Volume:47 Page:54-63
ISSN:0950-3293
Container-title:Food Quality and Preference
language:en
Short-container-title:Food Quality and Preference

Author:

Vigneau E.,Qannari E.M.,Navez B.,Cottet V.

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

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