Fondue make a comeback

Author:

Spence Charles

Publisher

Elsevier BV

Subject

Cultural Studies,Food Science

Reference35 articles.

1. Andrews, E. (2013). Chicken Kiev followed by Arctic roll and a glass of something from the Soda Stream: How sales of 1970s food have soared thanks to our nostalgia for all things retro. Daily Mail Online, (January 11th) 〈http://www.dailymail.co.uk/news/article-2260358/Chicken-Kiev-followed-Arctic-roll-glass-Soda-Stream-How-sales-1970s-food-soared-thanks-nostalgia-things-retro.html〉.

2. Anon. (2014). Fondue recipe: Welcome back to a 1970s classic. The Daily Telegraph, (January 16th) 〈http://www.telegraph.co.uk/foodanddrink/seasonal-food-and-drink/10572010/Fondue-recipe-welcome-back-to-a-1970s-classic.html〉.

3. Further Adventures in Search of Perfection: Reinventing Kitchen Classics;Blumenthal,2007

4. The Big Fat Duck Cookbook;Blumenthal,2008

5. The cycle of preference: long-term dynamics of aesthetic appreciation;Carbon;Acta Psychol.,2010

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