Effects of processing parameters in the sonic assisted water extraction (SAWE) of 6-gingerol-Reference-Cited by-同舟云学术

Effects of processing parameters in the sonic assisted water extraction (SAWE) of 6-gingerol

Published:2017-09 Issue: Volume:38 Page:62-74
ISSN:1350-4177
Container-title:Ultrasonics Sonochemistry
language:en
Short-container-title:Ultrasonics Sonochemistry

Author:

Syed Jaapar Syaripah Zaimah,Morad Noor Azian,Iwai Yoshio,Nordin Mariam Firdhaus Mad

Funder

MJIIT

UTM

NKEA Research Grant Scheme

Publisher

Elsevier BV

Subject

Acoustics and Ultrasonics,Radiology, Nuclear Medicine and imaging,Chemical Engineering (miscellaneous),Inorganic Chemistry,Organic Chemistry,Environmental Chemistry

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5. Improved extraction of vegetable oils under high-intensity ultrasound and/or microwaves;Giancarlo Cravotto;Ultrason. Sonochem.,2008

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