Elevated methionine content in soybean seed by overexpressing maize β-zein protein-Reference-Cited by-同舟云学术

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Elevated methionine content in soybean seed by overexpressing maize β-zein protein

Published:2020-03 Issue:1 Volume:5 Page:11-16
ISSN:2096-2428
Container-title:Oil Crop Science
language:en
Short-container-title:Oil Crop Science

Author:

Guo Chen,Liu Xiujie,Chen Li,Cai Yupeng,Yao Weiwei,Yuan Shan,Wu Cunxiang,Han Tianfu,Sun Shi,Hou Wensheng

Funder

Ministry of Science and Technology of China

National Natural Science Foundation of China

Major Science and Technology Projects of China

CAAS

Publisher

Elsevier BV

Subject

General Medicine

Reference42 articles.

1. Accumulation of a Brazil nut albumin in seeds of transgenic canola results in enhanced levels of seed protein methionine;Altenbach;Plant Mol. Biol.,1992

2. Enhancement of the methionine content of seed proteins by the expression of a chimeric gene encoding a methionine-rich protein in transgenic plants;Altenbach;Plant Mol. Biol.,1989

3. Current understanding of the factors regulating methionine content in vegetative tissues of higher plants;Amir;Amino Acids.,2010

4. Soluble methionine enhances accumulation of a 15 kDa zein, a methionine-rich storage protein, in transgenic alfalfa but not in transgenic tobacco plants;Amira;J. Exp. Bot.,2005

5. Expression of a methionine-rich storage albumin from the Brazil nut (Bertholletia excelsa H.B.K., Lecythidaceae) in transgenic bean plants (Phaseolus vulgaris L., Fabaceae);Aragão;Genet. Mol. Biol.,1999

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1. Overexpression of R2R3-MYB IbMYB1a induces anthocyanin pigmentation in soybean cotyledon;Plant Cell Reports;2024-02

2. Sulfate transport and metabolism: strategies to improve the seed protein quality;Molecular Biology Reports;2024-02-01

3. Improving Soybean Genetics for Enhanced Nutrition and Value Addition Trait(s);Harnessing Crop Biofortification for Sustainable Agriculture;2024

4. Genetic and molecular understanding for the development of methionine-rich maize: a holistic approach;Frontiers in Plant Science;2023-09-19

5. Bibliometric Analysis of Functional Crops and Nutritional Quality: Identification of Gene Resources to Improve Crop Nutritional Quality through Gene Editing Technology;Nutrients;2023-01-11

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