Trade-offs between environment and livelihoods: Bridging the global land use and food security discussions

Author:

Meyfroidt Patrick

Funder

European Research Council

Publisher

Elsevier BV

Subject

Safety Research,Safety, Risk, Reliability and Quality,Ecology,Food Science

Reference94 articles.

1. Could consumption of insects, cultured meat or imitation meat reduce global agricultural land use?;Alexander;Glob. Food Secur.,2017

2. Alexandratos, N., Bruinsma, J., 2012. World agriculture towards 2030/2050: the 2012 revision. ESA Working Paper 3. FAO, Rome.

3. Agroecology, small farms, and food sovereignty;Altieri;Mon. Rev.,2009

4. Importance of food-demand management for climate mitigation;Bajželj;Nat. Clim. Change,2014

5. Debunking the ‘new normal’: why world food prices are expected to resume their long run downward trend;Baldos;Glob. Food Secur.,2016

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