A review of starch, a unique biopolymer – Structure, metabolism and in planta modifications
Author:
Funder
DFG
Publisher
Elsevier BV
Subject
Plant Science,Agronomy and Crop Science,Genetics,General Medicine
Reference95 articles.
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4. Impact of octenyl succinic anhydride on rheological properties of sorghum starch;Siroha;Qual. Assur. Saf. Crops Foods,2019
5. Progress in starch modification in the last decade;Kaur;Food Hydrocoll.,2012
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