Genetic and epigenetic dynamics affecting anthocyanin biosynthesis in potato cell culture-Reference-Cited by-同舟云学术

Genetic and epigenetic dynamics affecting anthocyanin biosynthesis in potato cell culture

Published:2020-09 Issue: Volume:298 Page:110597
ISSN:0168-9452
Container-title:Plant Science
language:en
Short-container-title:Plant Science

Author:

D’Amelia Vincenzo^ORCID,Villano Clizia^ORCID,Batelli Giorgia^ORCID,Çobanoğlu Özmen,Carucci Francesca,Melito Sara^ORCID,Chessa Mario^ORCID,Chiaiese Pasquale,Aversano Riccardo^ORCID,Carputo Domenico^ORCID

Funder

Program STAR

University of Naples Federico II

foundation Compagnia di San Paolo, Italy

Publisher

Elsevier BV

Subject

Plant Science,Agronomy and Crop Science,Genetics,General Medicine

Reference68 articles.

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5. Metabolic and RNA profiling elucidates proanthocyanidins accumulation in Aglianico grape;Rinaldi;Food Chem.,2017

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