Can the dietary fat type facilitate memory impairments in adulthood? A comparative study between Mediterranean and Western-based diet in rats-Reference-Cited by-同舟云学术

Can the dietary fat type facilitate memory impairments in adulthood? A comparative study between Mediterranean and Western-based diet in rats

Published:2018-09 Issue: Volume:59 Page:104-113
ISSN:0955-2863
Container-title:The Journal of Nutritional Biochemistry
language:en
Short-container-title:The Journal of Nutritional Biochemistry

Author:

Haygert Priscila,Roversi Karine,Milanesi Laura Hautrive,Maurer Luana Haselein,Camponogara Camila,Duarte Thiago,Barcelos Raquel Cristine S.,Emanuelli Tatiana,Oliveira Sara Marchesan,Duarte Marta Maria Medeiros Frescura,Trevizol Fabíola,Burger Marilise Escobar

Funder

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq, Brazil)

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES, Brazil)

Fundação de Amparo à Pesquisa do Estado do Rio Grande do Sul (FAPERGS, Brazil)

Pro-Reitoria de Pós Graduação e Pesquisa da Universidade Federal de Santa Maria (PRPGP-UFSM/PROAP)

Publisher

Elsevier BV

Subject

Clinical Biochemistry,Nutrition and Dietetics,Molecular Biology,Biochemistry,Endocrinology, Diabetes and Metabolism

Reference78 articles.

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2. Omega-6 to omega-3 fatty acid ratio and higher-order cognitive functions in 7- to 9-y-olds: a cross-sectional study;Sheppard;Am J Clin Nutr,2013