Dietary flaxseed reduces Myocardial Ischemic Lesions, improves cardiac function and lowers cholesterol levels despite the presence of severe obesity in JCR:LA-cp Rats-Reference-Cited by-同舟云学术

Dietary flaxseed reduces Myocardial Ischemic Lesions, improves cardiac function and lowers cholesterol levels despite the presence of severe obesity in JCR:LA-cp Rats

Published:2021-12 Issue: Volume:98 Page:108829
ISSN:0955-2863
Container-title:The Journal of Nutritional Biochemistry
language:en
Short-container-title:The Journal of Nutritional Biochemistry

Author:

Parikh Mihir,Kura Branislav,Garg Bhavana,Austria J Alejandro,Yu Liping,Maddaford Thane G,Proctor Spencer D,Netticadan Thomas,Pierce Grant N

Publisher

Elsevier BV

Subject

Clinical Biochemistry,Nutrition and Dietetics,Molecular Biology,Biochemistry,Endocrinology, Diabetes and Metabolism

Reference54 articles.

1. Dietary flaxseed protects against ventricular arrhythmias and left ventricular dilation after a myocardial infarction;Parikh;J Nutr Biochem,2019

2. Acute myocardial infarction in rats;Wu;J Vis Exp,2011

3. Animal models of myocardial infarction: mainstay in clinical translation;Kumar;Regul Toxicol Pharmacol,2016

4. Flaxseed: its bioactive components and their cardiovascular effects;Parikh;Am J Physiol,2018

5. The importance of functional food compounds in cardioprotection through action on the epigenome;Lionetti;Eur Heart J,2019

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