Identification and characterization of UDP-glucose:Phloretin 4′-O-glycosyltransferase from Malus x domestica Borkh-Reference-Cited by-同舟云学术

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Identification and characterization of UDP-glucose:Phloretin 4′-O-glycosyltransferase from Malus x domestica Borkh

Published:2016-10 Issue: Volume:130 Page:47-55
ISSN:0031-9422
Container-title:Phytochemistry
language:en
Short-container-title:Phytochemistry

Author:

Yahyaa Mosaab,Davidovich-Rikanati Rachel,Eyal Yoram,Sheachter Alona,Marzouk Sally,Lewinsohn Efraim,Ibdah Mwafaq

Funder

Ministry of Agriculture & Rural Development

Publisher

Elsevier BV

Subject

Horticulture,Plant Science,Molecular Biology,General Medicine,Biochemistry

Reference46 articles.

1. Neohesperidin dihydrochalcone – properties and applications;Bar;Food Sci. Technol-Leb,1990

2. Apple phytochemicals and their health benefits;Boyer;Nutr. J.,2004

3. Partial purification and characterisation of a 2, 4, 5-trichlorophenol detoxifying O-glucosyltransferase from wheat;Brazier;Phytochemistry,2003

4. Phytoalexin formation in fire blight-infected apple;Chizzali;Trees Struct. Funct.,2013

5. QTL dynamics for fruit firmness and softening around an ethylene-dependent polygalacturonase gene in apple (Malus×domestica Borkh.);Costa;J. Exp. Bot.,2010

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