Author:
Drosou Christina,Kyriakopoulou Konstantina,Bimpilas Andreas,Tsimogiannis Dimitrios,Krokida Magdalini
Subject
Agronomy and Crop Science
Reference50 articles.
1. Microstructural Principles of Food Processing and Engineering;Aguilera,1999
2. Flavonoids: chemistry, biochemistry and applications;Andersen;Angew. Chem. Int. Ed.,2006
3. Methods for testing antioxidant activity;Antolovich;Analyst,2001
4. Potential uses and applications of treated wine waste: a review;Arvanitoyannis;J. Food Sci. Technol.,2006
5. Molecular mechanisms of cardioprotection by a novel grape seed proanthocyanidin extract;Bagchi;Mutat. Res. – Fundam. Mol. Mech. Mutagen.,2003
Cited by
229 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献