Mechanical activation-enhanced metal-organic coordination strategy to fabricate high-performance starch/polyvinyl alcohol films by extrusion blowing-Reference-Cited by-同舟云学术

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Mechanical activation-enhanced metal-organic coordination strategy to fabricate high-performance starch/polyvinyl alcohol films by extrusion blowing

Published:2024-06 Issue: Volume:333 Page:121982
ISSN:0144-8617
Container-title:Carbohydrate Polymers
language:en
Short-container-title:Carbohydrate Polymers

Author:

Wu Hongrui,Li Wanhe,Liang Zirong,Gan Tao,Hu Huayu,Huang Zuqiang,Qin Yuben,Zhang Yanjuan

Funder

Natural Science Foundation of Guangxi Province

National Natural Science Foundation of China

Publisher

Elsevier BV

Reference61 articles.

1. PVA/starch films: An updated review of their preparation, characterization, and diverse applications in the food industry;Abedi-Firoozjah;Polymer Testing,2023

2. Thermal, biodegradation and theoretical perspectives on nanoscale confinement in starch/cellulose nanocomposite modified via green crosslinker;Balakrishnan;International Journal of Biological Macromolecules,2019

3. Recent advances in thermoplastic starches for food packaging: A review;Bangar;Food Packaging and Shelf Life,2021

4. Modified cassava starch/poly(vinyl alcohol) blend films plasticized by glycerol: Structure and properties;Boonsuk;Journal of Applied Polymer Science,2020

5. Biodegradable starch/polyvinyl alcohol composites produced by thermoplastic injection containing cellulose extracted from soybean hulls (Glycine max L.);Bortolatto;Industrial Crops and Products,2022

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1. Antibacterial activities of Adina rubella extract enhanced by fermentation and its application in packaging films;Food Chemistry;2024-12

2. Water-resistant and barrier properties of poly(vinyl alcohol)/nanocellulose films enhanced by metal ion crosslinking;International Journal of Biological Macromolecules;2024-10

3. Biohybrid hydrogel inhibiting β-klotho/HDAC3 axis for hepatocellular carcinoma treatment;International Journal of Biological Macromolecules;2024-10

4. Preparation of pH sensitive P-doped carbon dots-loaded starch/polyvinyl alcohol packaging film for real-time monitoring freshness of pork;Food Bioscience;2024-10

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