Preparation of N-vanillyl chitosan and 4-hydroxybenzyl chitosan and their physico-mechanical, optical, barrier, and antimicrobial properties

Author:

Jagadish R.S.,Divyashree K.N.,Viswanath Prema,Srinivas P.,Raj Baldev

Publisher

Elsevier BV

Subject

Materials Chemistry,Polymers and Plastics,Organic Chemistry

Reference25 articles.

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3. The relationship between specific properties and use of chitosan: Present on the national symposium on nature marine product and nature biological medicine;Chen,1998

4. Effect of plasticizer and temperature on the water vapour transmission of cellulose based edible films;Chinnan;Journal of Food Process Engineering,1995

5. Hydrophobic derivatives of chitosan: Characterization and rheological behavior;Desbrieres;International Journal of Biological Macromolecules,1996

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