Chitosan as a potential natural compound to control pre and postharvest diseases of horticultural commodities

Author:

Bautista-Baños S.,Hernández-Lauzardo A.N.,Velázquez-del Valle M.G.,Hernández-López M.,Ait Barka E.,Bosquez-Molina E.,Wilson C.L.

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference97 articles.

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4. Evaluación del quitosano en el desarrollo de la pudrición blanda del tomate durante el almacenamiento;Bautista-Baños;Rev. Iberoamer. Tecnol. Postcosecha,2004

5. Effects of chitosan and plant extracts on growth of Colletotrichum gloeosporioides, anthracnose levels and quality of papaya fruit;Bautista-Baños;Crop Prot.,2003

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