Horse chestnut (Aesculus hippocastanum L.) starch: Basic physico-chemical characteristics and use as thermoplastic material

Author:

Castaño J.,Rodríguez-Llamazares S.,Contreras K.,Carrasco C.,Pozo C.,Bouza R.,Franco C.M.L.,Giraldo D.

Funder

CONICYT-REGIONAL

Programa de Financiamiento Basal para Centros Científicos y Tecnológicos de Excelencia

Projects InnovaChile

Fondef

Publisher

Elsevier BV

Subject

Materials Chemistry,Polymers and Plastics,Organic Chemistry

Reference41 articles.

1. Water vapor permeability of edible starch based films;Bertuzzi;Journal of Food Engineering,2007

2. Use and environment impact of biodegradable plastics a review;Bharadwaj;Current Advances in Agricultural Sciences,2010

3. Infrared and Raman spectroscopy of carbohydrates. Part VI: Normal coordinate analysis of V-amylose;Cael;Biopolymers,1975

4. Processing and characterization of starch-based materials from pehuen seeds (Araucaria araucana (Mol) K. Koch);Castaño;Carbohydrate Polymers,2012

5. Physical, chemical and mechanical properties of pehuen cellulosic husk and its pehuen-starch based composites;Castaño;Carbohydrate Polymers,2012

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