Development and characterization of irradiated-corn-starch films-Reference-Cited by-同舟云学术

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Development and characterization of irradiated-corn-starch films

Published:2018-08 Issue: Volume:194 Page:395-400
ISSN:0144-8617
Container-title:Carbohydrate Polymers
language:en
Short-container-title:Carbohydrate Polymers

Author:

Li Li,Chen Hongpu,Wang Min,Lv Xiaolan,Zhao Yongfu,Xia Liru

Funder

Special Fund for Agro-scientific Research in the Public Interest

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

Materials Chemistry,Polymers and Plastics,Organic Chemistry

Reference38 articles.

1. Effect of gamma irradiation on the physicochemical properties of alkali-extracted rice starch;Ashwar;Radiation Physics & Chemistry,2014

2. Physico-chemical and functional properties of gamma irradiated whole wheat flour and starch;Bashir;LWT – Food Science and Technology,2017

3. Gamma radiation influences pasting: Thermal and structural properties of cornstarch;Bettaïeb;Radiation Physics & Chemistry,2014

4. Biodegradable plastic agricultural mulches and key features of microbial degradation;Brodhagen;Applied Microbiology and Biotechnology,2015

5. Molecular structure and physicochemical properties of potato and bean starches as affected by gamma-irradiation;Chung;International Journal of Biological Macromolecules,2010

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4. The application of starch-based edible film in food preservation: a comprehensive review;Critical Reviews in Food Science and Nutrition;2024-05-07

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