Study of green nanocomposites based on corn starch and cellulose nanofibrils from Agave tequilana Weber-Reference-Cited by-同舟云学术

Study of green nanocomposites based on corn starch and cellulose nanofibrils from Agave tequilana Weber

Published:2018-12 Issue: Volume:201 Page:9-19
ISSN:0144-8617
Container-title:Carbohydrate Polymers
language:en
Short-container-title:Carbohydrate Polymers

Author:

Lomelí-Ramírez María Guadalupe,Valdez-Fausto Edgar Mario,Rentería-Urquiza Maite,Jiménez-Amezcua Rosa María,Anzaldo Hernández José,Torres-Rendon Jose Guillermo,García Enriquez Salvador^ORCID

Publisher

Elsevier BV

Subject

Materials Chemistry,Polymers and Plastics,Organic Chemistry

Reference66 articles.

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