Structural, rheological and antioxidant properties of pectins from Equisetum arvense L. and Equisetum sylvaticum L.

Author:

Patova O.A.ORCID,Smirnov V.V.,Golovchenko V.V.,Vityazev F.V.,Shashkov A.S.,Popov S.V.ORCID

Publisher

Elsevier BV

Subject

Materials Chemistry,Polymers and Plastics,Organic Chemistry

Reference74 articles.

1. Formulation and evaluation of a novel herbal gel of Equisetum arvense extract;Amit;Journal of Pharmacognosy and Phytochemistry,2013

2. Phytochemistry and pharmacological properties of Equisetum arvense L;Asgarpanah;Journal of Medicinal Plants Research,2012

3. The effect of Equisetum arvense (horsetail) ointment on wound healing and pain intensity after episiotomy: A randomized placebo-controlled trial;Asgharikhatooni;Iranian Red Crescent Medical Journal,2015

4. An introduction to rheology;Barnes,1989

5. Integrated approach for bioactive quality evaluation of medicinal plant extracts using HPLC-DAD, spectrophotometric, near infrared spectroscopy and chemometric techniques;Belščak-Cvitanović;International Journal of Food Properties,2018

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