Preliminary structural characterization and antioxidant activities of polysaccharides extracted from Hawk tea (Litsea coreana var. lanuginosa)-Reference-Cited by-同舟云学术

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Preliminary structural characterization and antioxidant activities of polysaccharides extracted from Hawk tea (Litsea coreana var. lanuginosa)

Published:2013-06 Issue:1 Volume:95 Page:195-199
ISSN:0144-8617
Container-title:Carbohydrate Polymers
language:en
Short-container-title:Carbohydrate Polymers

Author:

Jia Xuejing,Dong Lihua,Yang Yong,Yuan Shu,Zhang Zhongwei,Yuan Ming

Funder

Young Fund Project of Sichuan Provincial Department of Education

Publisher

Elsevier BV

Subject

Materials Chemistry,Polymers and Plastics,Organic Chemistry

Reference20 articles.

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2. Colorimetric method for determination of sugars and related substances;Dubois;Analytical Chemistry,1956

3. Polysaccharides from fruit calyx of Physalis alkekengi var. francheti: Isolation, purification, structural features and antioxidant activities;Ge;Carbohydrate Polymers,2009

4. Comparison of extracts prepared from plant by-products using different solvents and extraction time;Lapornik;Journal of Food Engineering,2005

5. Protective effects of fraction 1a of polysaccharides isolated from Solanum nigrum Linne on thymus in tumor-bearing mice;Li;Journal of Ethnopharmacology,2010

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