Effect of different molecular characteristics on the lubrication behavior of polysaccharide solutions-Reference-Cited by-同舟云学术

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Effect of different molecular characteristics on the lubrication behavior of polysaccharide solutions

Published:2022-12 Issue: Volume:297 Page:120000
ISSN:0144-8617
Container-title:Carbohydrate Polymers
language:en
Short-container-title:Carbohydrate Polymers

Author:

Ji Lei,Orthmann Antonia,Cornacchia Leonardo,Peng Jinfeng,Sala Guido,Scholten Elke

Funder

China Scholarship Council

Danone Nutricia Medical Nutrition

Danone Nutricia Research

Publisher

Elsevier BV

Subject

Materials Chemistry,Polymers and Plastics,Organic Chemistry

Reference35 articles.

1. Pectin conformation in solution;Alba;The Journal of Physical Chemistry B,2018

2. 7 - Starches: Conversions, modifications, and uses;BeMiller,2019

3. Guar gum and scleroglucan interactions with borax: Experimental and theoretical studies of an unexpected similarity;Bocchinfuso;The Journal of Physical Chemistry B,2010

4. Influence of concentration, ionic strength and pH on zeta potential and mean hydrodynamic diameter of edible polysaccharide solutions envisaged for multinanolayered films production;Carneiro-da-Cunha;Carbohydrate Polymers,2011

5. The influence of surface roughness on the lubrication properties of adsorbing and non-adsorbing biopolymers;Cassin;Tribology Letters,2001

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