Structural characterization of a glucuronoarabinoxylan from pineapple (Ananas comosus (L.) Merrill) gum exudate-Reference-Cited by-同舟云学术

Structural characterization of a glucuronoarabinoxylan from pineapple (Ananas comosus (L.) Merrill) gum exudate

Published:2013-04 Issue:1 Volume:94 Page:704-711
ISSN:0144-8617
Container-title:Carbohydrate Polymers
language:en
Short-container-title:Carbohydrate Polymers

Author:

Simas-Tosin Fernanda F.,de Souza Lauro M.,Wagner Ricardo,Pereira Graciele C.Z.,Barraza Ruth R.,Wendel Cinthia F.,Sassaki Guilherme L.,Iacomini Marcello,Gorin Philip A.J.

Funder

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Fundação Araucária

Publisher

Elsevier BV

Subject

Materials Chemistry,Polymers and Plastics,Organic Chemistry

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4. Optimization of a protocol for the micropropagation of pineapple;Almeida;Revista Brasileira de Fruticultura,2002

5. Studies on uronic acid materials, Part. XV. The use of molecular sieve chromatography in studies on Acacia senegal gum (Gum arabic);Anderson;Carbohydrate Research,1966

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