Polysaccharides from exudate gums of plants and interactions with the intestinal microbiota: A review of vegetal biopolymers and prediction of their prebiotic potential-Reference-Cited by-同舟云学术

Polysaccharides from exudate gums of plants and interactions with the intestinal microbiota: A review of vegetal biopolymers and prediction of their prebiotic potential

Published:2024-01 Issue: Volume:254 Page:127715
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Silva Francisca Crislândia Oliveira,Malaisamy Arunkumar,Cahú Thiago Barbosa,de Araújo Maria Isabela Ferreira,Soares Paulo Antônio Galindo,Vieira Angélica Thomaz,dos Santos Correia Maria Tereza

Funder

Fundação de Amparo à Ciência e Tecnologia do Estado de Pernambuco

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Fundação Carlos Chagas Filho de Amparo à Pesquisa do Estado do Rio de Janeiro

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference140 articles.

1. A comprehensive review on pharmaceutical uses of plant-derived biopolysaccharides;Guru;Int. J. Biol. Macromol.,2023

2. Pharmacological potential of cashew gum (Anacardium occidentale L): a biopolymer from the northeast Brazil;da Cunha;International Journal of Biological and Natural Sciences.,2022

3. A review on peach gum polysaccharide: hydrolysis, structure, properties and applications;Zeng;Carbohydr. Polym.,2022

4. Comparative study on physicochemical properties of thirteen peach gums from different varieties;Liu;Sci. Hortic.,2023

5. Rheological, physicochemical, and spectroscopic characterizations of Limonia acidissima L. gum exudate with an application in extrusion processing;Chaudhari;Carbohydrate Polymer Technologies and Applications,2021

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