Harnessing animal waste proteins for eco-friendly packaging films: A sustainable approach towards SDG-12-Reference-Cited by-同舟云学术

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Harnessing animal waste proteins for eco-friendly packaging films: A sustainable approach towards SDG-12

Published:2024-05 Issue: Volume:147 Page:104455
ISSN:0924-2244
Container-title:Trends in Food Science & Technology
language:en
Short-container-title:Trends in Food Science & Technology

Author:

Sharma Tamanna^ORCID,Kaur Gurkirat,Singh Arashdeep,Kaur Prabhjot,Dar B.N.^ORCID

Publisher

Elsevier BV

Reference125 articles.

1. Preparation and characterization of a novel biocomposite based on duck feet gelatin as alternative to bovine gelatin;Abedinia;International Journal of Biological Macromolecules,2018

2. Basic and applied concepts of edible packaging for foods;Aguirre-Joya,2018

3. Effects of ultrasound assisted extraction in conjugation with aid of actinidin on the molecular and physicochemical properties of bovine hide gelatin;Ahmad;Molecules,2018

4. A comparative study: Physical, mechanical and antibacterial properties of bio-composite gelatin films as influenced by chitosan and zinc oxide nanoparticles incorporation;Ahmad;Food Bioscience,2021

5. Effects of polyphenol-rich grape seed and green tea extracts on the physicochemical properties of 3D-printed edible soy protein films;Ahmadzadeh;Food Packaging and Shelf Life,2023

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Innovative packaging solutions for paneer shelf stability: chitosan, montmorillonite, and starch nanocrystals reinforced gluten based bionanocomposite films;Journal of Food Measurement and Characterization;2024-07-26

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