Subject
Molecular Biology,Physiology,Biochemistry
Reference52 articles.
1. Cardiac performance in relation to oxygen supply varies with dietary lipid composition in sturgeon;Agnisola;Am. J. Physiol.,1996
2. The role of dietary n-3 fatty acids and vitamin E in growth of sturgeon (Acipenser naccarii);Agradi;Comp. Biochem. Physiol.,1993
3. The effect of varying dietary digestive protein to digestive lipid ratio on the growth and whole body composition of Atlantic salmon (Salmo salar; 0.5–1.2 Kg) reared in seawater;Anderson;Can. Tech. Rep. Fish. Aquat. Sci.,1996
4. High dietary linoleic acid affects fatty acid compositions of individual phospholipids from tissues of Atlantic salmon (Salmo salar): association with stress susceptibility and cardiac lesion;Bell;J. Nutr.,1991
5. Dietary sunflower, linseed and fish oils affect phospholipid fatty acid composition, development of cardiac lesions, phospholipase activity and eicosanoid production in Atlantic salmon (Salmo salar);Bell;Prostaglandins Leukotrienes Essent. Fatty Acids,1993
Cited by
63 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献