Omega-3 fatty acid supplementation in patients with chronic epilepsy: A randomized trial-Reference-Cited by-同舟云学术

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Omega-3 fatty acid supplementation in patients with chronic epilepsy: A randomized trial

Published:2005-09 Issue:2 Volume:7 Page:253-258
ISSN:1525-5050
Container-title:Epilepsy & Behavior
language:en
Short-container-title:Epilepsy & Behavior

Author:

Yuen Alan W.C.,Sander Josemir W.,Fluegel Dominique,Patsalos Philip N.,Bell Gail S.,Johnson Tony,Koepp Matthias J.

Publisher

Elsevier BV

Subject

Behavioral Neuroscience,Neurology (clinical),Neurology

Reference23 articles.

1. The use of diet in the treatment of epilepsy;Bailey;Epilepsy Behav,2005

2. Polyunsaturated fatty acids in the food chain in Europe;Sanders;Am J Clin Nutr,2000

3. Polyunsaturated fatty acids in the food chain in the United States;Kris-Etherton;Am J Clin Nutr,2000

4. Essential fatty acids and the brain;Haag;Can J Psychiatry,2003

5. Polyunsaturated fatty acids modify mouse hippocampal neuronal excitability during excitotoxic or convulsant stimulation;Xiao;Brain Res,1999

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3. Assessing the association between supplemented puppyhood dietary fat sources and owner-reported epilepsy in adulthood, among Finnish companion dogs;Frontiers in Veterinary Science;2023-09-15

4. Causal relationship between human blood omega-3 fatty acids and the risk of epilepsy: A two-sample Mendelian randomization study;Frontiers in Neurology;2023-03-09

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