Modulation of grape cuticular wax composition following multiple heatwaves influences grape transpiration-Reference-Cited by-同舟云学术

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Modulation of grape cuticular wax composition following multiple heatwaves influences grape transpiration

Published:2022-10 Issue: Volume:202 Page:105036
ISSN:0098-8472
Container-title:Environmental and Experimental Botany
language:en
Short-container-title:Environmental and Experimental Botany

Author:

VanderWeide Joshua,Yan Yifan,Zandberg Wesley F.,Castellarin Simone D.

Funder

University of British Columbia

NSERC

Publisher

Elsevier BV

Subject

Plant Science,Agronomy and Crop Science,Ecology, Evolution, Behavior and Systematics

Reference71 articles.

1. Developmental pattern of grapevine (Vitis vinifera L.) berry cuticular wax: differentiation between epicuticular crystals and underlying wax;Arand;PLoS One,2021

2. Multiple exposures and dynamic vulnerability: evidence from the grape industry in the Okanagan Valley, Canada;Belliveau;Glob. Environ. Chang,2006

3. Elevated temperature and water stress accelerate mesocarp cell death and shrivelling, and decouple sensory traits in Shiraz berries;Bonada;Irrig. Sci.,2013

4. Effects of temperature on the cuticular transpiration barrier of two desert plants with water-spender and water-saver strategies;Bueno;J. Exp. Bot.,2019

5. Heat stress in grapevine: the pros and cons of acclimation;Carvalho;Plant, Cell Environ.,2015

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1. LED UVB postharvest treatments modify nutraceutical quality and physical properties of ‘Cargo’ blueberries;Journal of Agriculture and Food Research;2024-03

2. Cuticular wax biosynthesis in blueberries (Vaccinium corymbosum L.): Transcript and metabolite changes during ripening and storage affect key fruit quality traits;Horticulture Research;2024-01-09

3. Bunch transpiration is involved in the hastening of grape berry ripening under elevated temperature and low relative humidity conditions;Plant Physiology and Biochemistry;2024-01

4. Efficient and selective extraction of oleanolic acid from grape pomace with dimethyl carbonate;Green Chemistry;2024

5. Editorial: Secondary metabolites and the plant adaptability to an ever-changing environment;Environmental and Experimental Botany;2023-11

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