Mapping of the IgE and IgG4 sequential epitopes of milk allergens with a peptide microarray–based immunoassay-Reference-Cited by-同舟云学术

Mapping of the IgE and IgG4 sequential epitopes of milk allergens with a peptide microarray–based immunoassay

Published:2008-09 Issue:3 Volume:122 Page:589-594
ISSN:0091-6749
Container-title:Journal of Allergy and Clinical Immunology
language:en
Short-container-title:Journal of Allergy and Clinical Immunology

Author:

Cerecedo Inmaculada,Zamora Javier,Shreffler Wayne G.,Lin Jing,Bardina Ludmilla,Dieguez Ma Carmen,Wang Julie,Muriel Alfonso,de la Hoz Belén,Sampson Hugh A.

Publisher

Elsevier BV

Subject

Immunology,Immunology and Allergy

Reference42 articles.

1. The prevalence of food hypersensitivity in an unselected population of children and adults;Osterballe;Pediatr Allergy Immunol,2005

2. A prospective study of cow milk allergy in Danish infants during the first 3 years of life. Clinical course in relation to clinical and immunological type of hypersensitivity reaction;Host;Allergy,1990

3. Clinical course and prognosis of cow's milk allergy are dependent on milk-specific IgE status;Saarinen;J Allergy Clin Immunol,2005

4. Natural history of cows' milk allergy in children: immunological outcome over 2 years;Hill;Clin Exp Allergy,1993

5. The natural history of IgE-mediated cow's milk allergy;Skripak;J Allergy Clin Immunol,2007

Cited by 182 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Allergen‐specific B cell responses in oral immunotherapy‐induced desensitization, remission, and natural outgrowth in cow's milk allergy;Allergy;2024-07-11

2. Modulating Whey Proteins Antigenicity with Lactobacillus delbrueckii subsp. bulgaricus DLPU F-36 Metabolites: Insights from Spectroscopic and Molecular Docking Studies;Journal of Agricultural and Food Chemistry;2024-06-28

3. Allergenicity Modulation of Casein with the Modifications of Linearization, Cross-Linking, and Glycation via the Regulation of Th1/Th2 Homeostasis;Journal of Agricultural and Food Chemistry;2024-04-17

4. Casein: allergenicity and molecular properties;Casein;2024

5. Egg and milk allergens;Encyclopedia of Food Allergy;2024