Effects of a high-fibre and low-starch diet in growth performance, carcass and meat quality of young Alentejana breed bulls

Author:

Santos-Silva José,Alves Susana P.,Francisco Alexandra,Portugal Ana Paula,Almeida João,Fialho Letícia,Jerónimo Eliana,Bessa Rui J.B.

Funder

European Fund for Regional Development

FCT - Foundation for Science and Technology

Publisher

Elsevier BV

Subject

Food Science

Reference74 articles.

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2. Effects of different levels of dried citrus pulp and urea on performance of fattening male calves;Ahooei;Journal of Animal and Veterinary Advances,2011

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4. Sistemas extensivos de pastoreio – estimativa das emissões de metano e do balanço de carbono na região Alentejo;Almeida;AGROTEC,2019

5. Comparison of two gas-liquid chromatograph columns for the analysis of fatty acids in ruminant meat;Alves;Journal of Chromatography A,2009

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