Plasma leptin in growing lambs as a potential predictor for carcass composition and daily gain

Author:

Altmann M.,Sauerwein H.,von Borell E.

Publisher

Elsevier BV

Subject

Food Science

Reference24 articles.

1. Relationship between plasma leptin concentrations and carcass composition in fattening mutton: a comparison with ultrasound results;Altmann;Journal of Animal Physiology and Animal Nutrition,2005

2. Altmann, M., Sauerwein, H., & von Borell, E. (in press). The relationships between leptin concentrations and body fat reserves in lambs are reduced by short-term fasting. Journal of Animal Physiology and Animal Nutrition.

3. Serum concentrations of leptin in six genetic lines of swine and relationship with growth and carcass characteristics;Berg;Journal of Animal Science,2003

4. Sex, fat and the tilt of the earth: effects of sex and season on the feeding response to centrally administered leptin in sheep;Clarke;Endocrinology,2001

5. Effect of body fat mass and nutritional status on 24-hour leptin profiles in ewes;Daniel;Journal of Animal Science,2002

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