Relationship between plasma leptin concentrations and carcass composition in fattening mutton: a comparison with ultrasound results
Author:
Publisher
Wiley
Subject
Animal Science and Zoology,Food Animals
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1439-0396.2005.00518.x/fullpdf
Reference19 articles.
1. Prediction of lamb carcass composition by impedance spectroscopy
2. Body Composition, Visceral Fat, Leptin, and Insulin Resistance in Asian Indian Men
3. Serum concentrations of leptin in six genetic lines of swine and relationship with growth and carcass characteristics1
4. Ambient Temperature, Maternal Dexamethasone, and Postnatal Ontogeny of Leptin in the Neonatal Lamb
5. Level of nutrition affects leptin concentrations in plasma and cerebrospinal fluid in sheep
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2. The Ovulation Rate, Plasma Leptin Concentration, and Litter Size of a Local Ewe Breed Kept in a Barn Versus Those Kept under an Overhead Shelter;Agriculture;2020-09-11
3. The usefulness of leptin measurements and ultrasound fat thickness for assessment of body fat reserves of Awassi lambs;Italian Journal of Animal Science;2018-01-23
4. Effects of increasing dietary concentrations of fish oil on lamb performance, ruminal fermentation, and leptin gene expression in perirenal fat;Revista Brasileira de Zootecnia;2017-06
5. Plasma leptin as a predictor for carcass composition in growing lambs;Canadian Journal of Animal Science;2016-10-28
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