Intramuscular connective tissue and its role in meat quality-Reference-Cited by-同舟云学术

Intramuscular connective tissue and its role in meat quality

Published:2005-07 Issue:3 Volume:70 Page:435-447
ISSN:0309-1740
Container-title:Meat Science
language:en
Short-container-title:Meat Science

Author:

Purslow Peter P.

Publisher

Elsevier BV

Subject

Food Science

Reference104 articles.

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