Nanoencapsulation and bioaccessibility of polyphenols of aqueous extracts from Bauhinia forficata link

Author:

Verônica Cardoso de Souza Bárbara,de Morais Sousa Mariana,Augusto Gasparotto Sattler José,Cristina Sousa Gramoza Vilarinho Santana Ana,Bruno Fonseca de Carvalho Rusbene,de Sousa Lima Neto José,de Matos Borges Fernando,Angelica Neri Numa Iramaia,Braga Ribeiro Alessandra,César Cunha Nunes Lívio

Publisher

Elsevier BV

Subject

Molecular Biology,Food Science

Reference103 articles.

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3. Formulación de cápsulas duras de Tamarindus indica L;Amado;Revista Cubana de Farmácia,2014

4. Association of Official Analitical Chemistry- A.O.A.C. Official Methods of Analysis of the Association of Analytical Chemistry International. 19th Edition, 2012.

5. The preparation of ternary solid dispersions of an herbal drug via spray drying of liquid feed;Araújo;Drying Technology,2010

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