Associations between area deprivation and changes in the digital food environment during the COVID-19 pandemic: Longitudinal analysis of three online food delivery platforms-Reference-Cited by-同舟云学术

Associations between area deprivation and changes in the digital food environment during the COVID-19 pandemic: Longitudinal analysis of three online food delivery platforms

Published:2023-03 Issue: Volume:80 Page:102976
ISSN:1353-8292
Container-title:Health & Place
language:en
Short-container-title:Health & Place

Author:

Kalbus Alexandra^ORCID,Ballatore Andrea,Cornelsen Laura,Greener Robert,Cummins Steven

Funder

Medical Research Council

School for Public Health Research

Publisher

Elsevier BV

Subject

Public Health, Environmental and Occupational Health,Geography, Planning and Development,Health (social science)

Reference60 articles.

1. Food environments and dietary intakes among adults: does the type of spatial exposure measurement matter? A systematic review;Bivoltsis;Int. J. Health Geogr.,2018

2. Dietary inequalities: what is the evidence for the effect of the neighbourhood food environment?;Black;Health Place,2014

3. glmmTMB balances speed and flexibility among packages for zero-inflated generalized linear mixed modeling;Brooks;Rev. Javer.,2017

4. The impact of school exclusion zone planning guidance on the number and type of food outlets in an English local authority: a longitudinal analysis;Brown;Health Place,2021

5. Susceptibility to increased high energy dense sweet and savoury food intake in response to the COVID-19 lockdown: the role of craving control and acceptance coping strategies;Buckland;Appetite,2021

Cited by 12 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Efficient energy use, unpaid work, and changes in everyday practices to accelerate green energy transitions – Equitable transformations in play?;Energy Research & Social Science;2024-08

2. Associations between the neighbourhood food environment and food and drink purchasing in England during lockdown: A repeated cross-sectional analysis;PLOS ONE;2024-07-17

3. “It does help but there’s a limit…”: Young people’s perspectives on policies that restrict hot food takeaways opening near schools;2024-07-17

4. Health impacts of takeaway management zones around schools in six different local authorities across England: a public health modelling study using PRIMEtime;2024-07-08

5. Social inequalities in the use of online food delivery services and associations with weight status: cross-sectional analysis of survey and consumer data;BMJ Public Health;2024-07