Susceptibility to increased high energy dense sweet and savoury food intake in response to the COVID-19 lockdown: The role of craving control and acceptance coping strategies-Reference-Cited by-同舟云学术

Susceptibility to increased high energy dense sweet and savoury food intake in response to the COVID-19 lockdown: The role of craving control and acceptance coping strategies

Published:2021-03 Issue: Volume:158 Page:105017
ISSN:0195-6663
Container-title:Appetite
language:en
Short-container-title:Appetite

Author:

Buckland Nicola J.,Swinnerton Lucy F.,Ng Kwok,Price Menna,Wilkinson Laura L.,Myers Anna,Dalton Michelle

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,General Psychology

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