Author:
Pugnaloni Luis A.,Dickinson Eric,Ettelaie Rammile,Mackie Alan R.,Wilde Peter J.
Subject
Colloid and Surface Chemistry,Physical and Theoretical Chemistry,Surfaces and Interfaces
Reference63 articles.
1. An Introduction to Food Colloids;Dickinson,1992
2. Interfaces: their role in foam and emulsion behaviour
3. Orogenic Displacement of Protein from the Oil/Water Interface
4. Advances in Food Colloids;Dickinson,1995
5. Computer Simulation of Liquids;Allen,1987
Cited by
182 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献