Passage time distributions of cubes and spherical particles in an ohmic heating pilot plant

Author:

Eliot-Godéreaux Sandrine C,Fairhurst Peter G,Goullieux Adeline,Pain Jean-Pierre

Publisher

Elsevier BV

Subject

Food Science

Reference33 articles.

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4. Residence time distribution of simulated particles in a holding tube;Alhamdan;Journal of Food Engineering,1997

5. Baptista, P. N., Fernanda, A. R., Straub, A., & Jorge, C. A., (1994). General analysis of the residence time distribution of particles in the aseptic processing of particulate fluid foods in tubular systems. Minimal Processing of Foods and Process Optimisation (Chapter 11)

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4. Ohmic Heating of Fluid Foods;Novel Thermal and Non-Thermal Technologies for Fluid Foods;2012

5. Influence of ohmic heating and vacuum impregnation on the osmotic dehydration kinetics and microstructure of pears (cv. Packham’s Triumph);Journal of Food Engineering;2011-06

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