Toxicological risks and nutritional value of wild edible mushroom species -a half-century monitoring study-Reference-Cited by-同舟云学术

Toxicological risks and nutritional value of wild edible mushroom species -a half-century monitoring study

Published:2021-01 Issue: Volume:263 Page:128095
ISSN:0045-6535
Container-title:Chemosphere
language:en
Short-container-title:Chemosphere

Author:

Mleczek Mirosław,Siwulski Marek,Budka Anna,Mleczek Patrycja,Budzyńska Sylwia,Szostek Małgorzata,Kuczyńska-Kippen Natalia,Kalač Pavel,Niedzielski Przemysław,Gąsecka Monika,Goliński Piotr,Magdziak Zuzanna,Rzymski Piotr

Funder

Ministry of Science and Higher Education

Publisher

Elsevier BV

Subject

General Medicine,General Chemistry,Environmental Chemistry,Environmental Engineering,Pollution,Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health

Reference85 articles.

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