Monascus vinegar protects against liver inflammation in high-fat-diet rat by alleviating intestinal microbiota dysbiosis and enteritis-Reference-Cited by-同舟云学术

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Monascus vinegar protects against liver inflammation in high-fat-diet rat by alleviating intestinal microbiota dysbiosis and enteritis

Published:2022-06 Issue: Volume:93 Page:105078
ISSN:1756-4646
Container-title:Journal of Functional Foods
language:en
Short-container-title:Journal of Functional Foods

Author:

Meng Huanmei,Song Jia,Li Yingqi,Li Xuan,Li Xinyue,Gou Jia,Nie Zhiqiang,Wang Jianxin,Zheng Yu,Wang Min

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous),Food Science

Reference62 articles.

1. Antiulcerogenic effect of melittin via mitigating TLR4/TRAF6 mediated NF-κB and p38MAPK pathways in acetic acid-induced ulcerative colitis in mice;Ahmedy;Chemico-Biological Interactions,2020

2. Synbindin restrains proinflammatory macrophage activation against microbiota and mucosal inflammation during colitis;Ai;Gut,2021

3. Effect of fruit vinegars on liver damage and oxidative stress in high-fat-fed rats;Bouazza;Pharmaceutical Biology,2016

4. Sea cucumber saponin liposomes ameliorate obesity-induced inflammation and insulin resistance in high-fat-diet-fed mice;Chen;Food and Function,2018

5. Integrative analysis of microbiome and metabolome in rats with gest-Aid plus oral liquid supplementation reveals mechanism of its healthcare function;Cheng;Food Quality and Safety,2021

Cited by 6 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Metabolome combined with intestinal flora reveals a novel mechanistic insight into the collaboration of Monascus vinegar polysaccharide and organic acid in regulating lipid metabolism in hyperlipidemia;Food Bioscience;2024-10

2. Fruit vinegar as a promising source of natural anti-inflammatory agents: an up-to-date review;DARU Journal of Pharmaceutical Sciences;2023-12-01

3. Maternal high-fat diet alters the neurobehavioral, biochemical and inflammatory parameters of their adult female rat offspring;Physiology & Behavior;2023-07

4. Galf-containing polysaccharides from medicinal molds: Sources, structures and bioactive properties;Trends in Food Science & Technology;2023-01

5. Integrative multi-omics unravels the amelioration effects of Zanthoxylum bungeanum Maxim. on non-alcoholic fatty liver disease;Phytomedicine;2023-01

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